CATERING BUCKET POTATOES AND ROSEMARY
INGREDIENTS
Wheat flour, sunflower oil high oleic, white wine, potato flakes 2% (dehydrated potatoes 99%, Emulsifier: E471, Stabilizer: E450i, turmeric), salt, extra virgin olive oil, chopped rosemary 0,5%.
NET WEIGHT
g. 1000
CHARACTERIZING INGREDIENT
Potato flakes 2%, chopped rosemary 0,5%
ALLERGEN INFORMATION
May contain traces of sesame and milk
SHELF LIFE – T.M.C.
12 months
